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Ingredients: Water, Gluten-Free Pizza Crust Mix (Brown Rice Flour, Potato Starch, Whole Grain Millet Flour, Whole Grain Sorghum Flour, Tapioca Flour, Potato Flour, Cane Sugar, Xanthan Gum, Sea Salt, Guar Gum), Apple Cider Vinegar, Blend of Vegetable Oils (Canola and Olive Oil), Contains 2% or Less of Yeast, Sugar, Dried Chickpea Broth, Salt.

Allergens: N/A